Three for the Price of One

[Editor's note: In last week's issue, under the impression that the restaurant offered a limited food menu as late as 1 a.m., we awarded Terrene "Best Late Night Dining." In fact, Terrene's kitchen is open no later than 11 p.m. We still love 'em, though — and we stand by our "Best Outdoor Dining" pick!] Savor Of course, there are nights when, by plan or accident, we don't have time for dinner until late. Like, midnight, if not later. And while I have nothing against the Courtesy Diner, Uncle Bill's or Steak 'n' Shake (au contraire, in fact) sometimes I'm just not in the mood for diners or dives.

I have at least one more option. Savor in the Central West End now offers food in its lounge until 2:30 a.m. The menu is limited — and it doesn't have much in common with the restaurant's more sophisticated offerings — but at this hour you won't care.

You can sate your red-eye hunger with a burger and fries, housemade potato chips or chicken wings. There is also an antipasti plate: a jumble of pepperoni, andouille sausage and artichoke hearts along with a few cheeses.

Your best might be (wait for it...) the flatbread. This is the most pizza-like of the three flatbreads mentioned in this column, with thin (but not insubstantial) crust, good sauce, mozzarella and your choice of three toppings. I enjoyed andouille sausage, roasted mushrooms and black olives.

Just don't call it a pizza.